New England Wagyu

Travis Mills Foundation

Travis Mills Foundation

Support for Veterans and Families

The Travis Mills Foundation stands as a beacon of hope, offering support to post-9/11 recalibrated veterans and their families. They provide a serene retreat in Maine's picturesque Belgrade Lakes Region, where veterans can overcome physical and emotional challenges. This all-expenses-paid experience allows them to engage in adaptive activities, forge lasting bonds with other families, and enjoy the tranquility of nature. Supported by New England Wagyu, the foundation ensures these heroes and their families receive the rest, relaxation, and recognition they so richly deserve.


New England Wagyu’s commitment to the Travis Mills Foundation is rooted in a shared understanding of healing and resilience. Cheryl and Brian, our dedicated farm managers, bring their experiences as emergency healthcare workers and Army Ranger to our operations, underscoring the profound impact of care and community in overcoming challenges like PTSD. Inspired by their journey and our own PTSD program, we recognized a unique opportunity to extend our support beyond the farm. Partnering with the Travis Mills Foundation aligns with our mission to aid those who’ve served in military, police, fire, and medical roles, offering a broader platform to impact lives positively and provide a sanctuary for healing.

What is the Travis Mills Foundation?

Transforming Lives Together


Discover the passionate individuals behind New England Wagyu.
Our dedicated team brings our farm’s vision to life, ensuring quality
and care at every level.


With our MIU technology and transparent practices, we
guarantee the exceptional standard of our Wagyu.
Learn how our breed, feed, and care set us apart.
wagyu skirt steak

Shared Commitment

Partnership for Progress

What’s Up blog

fazfood & SAUCE NEWS

Wagyu Beef: Healthier Than Salmon?

In the world of culinary delights, Wagyu beef holds a prestigious position, often lauded for its unrivaled flavor and texture. But beyond the melt-in-your-mouth luxury, Wagyu also boasts surprising health benefits, some of which rival and even surpass those of salmon, a widely recognized health food staple. The Origins of Wagyu: A Legacy of Endurance […]

A Guide to Pairing New England Wagyu Steak with Wine

Pairing the right wine with a sumptuous steak can elevate a simple meal into a memorable dining experience. New England Wagyu, renowned for its premium, pasture-raised Wagyu beef, offers a variety of cuts that each demand a thoughtful wine match to complement their unique textures and rich flavors. Here’s a comprehensive guide to selecting the perfect wine to accompany your next Wagyu steak dinner, ensuring every bite is as delightful as the last.

The Secret to Superior Marbling: Low-Stress Grazing at New England Wagyu

At New England Wagyu, we understand that the environment in which cattle are raised plays a pivotal role in the quality of the beef, particularly when it comes to the luxurious marbling Wagyu is famed for. Here’s a closer look at how a low-stress grazing environment contributes to the exceptional marbling of our beef and why it’s a crucial aspect of our farming ethos.

Wagyu Beef in Your Healthy Diet: The Benefits of Nutritious Fats

The narrative around dietary fats has shifted dramatically over the years. Once villainized, fats are now recognized for their health benefits, particularly when sourced from premium foods like New England Wagyu beef. This beef variety is not only a gourmet delight but also a rich source of monounsaturated fats, which are known for their positive effects on health. This article explores how integrating Wagyu beef into your diet can be beneficial, thanks to its high content of good fats.