Keep it Cozy Bundle

Regular price $150.00

This bundle is built for comfort food lovers. From slow-cooked roasts to hearty stews and classic meatballs, it’s all here. Includes:

  • 1 Chuck Roast – Great for pot roasts that melt in your mouth.

  • 2 lbs. Stew Beef – Tender chunks perfect for slow braises.

  • 2 Short Ribs – Fall-off-the-bone cuts with rich, deep flavor.

  • 2 lbs. Ground Beef – Ideal for shepherd’s pie, meatballs, or everyday meals.

Everything is sourced from 99–100% DNA-verified Wagyu cattle.

Cooking Tips

  • Use a Dutch oven or slow cooker for stew beef and roast.

  • Braise short ribs low and slow for 3+ hours.

  • Ground beef works great in cast iron over medium heat.

  • Let all meats rest before serving for best flavor.

FAQs

Q: Is this cut shipped frozen?
A: Yes, all our products are flash-frozen immediately after processing to preserve freshness and quality.

Q: How is the meat packaged?
A: Each cut is vacuum-sealed in BPA-free, freezer-safe packaging and labeled with weight and cut name.

Q: Is this 100% Wagyu?
A: Yes, our cattle are 99–100% DNA-verified Wagyu — never crossbred with commercial cattle.

Q: Can I grill this cut?
A: Some Wagyu cuts have high fat content and are best cooked in cast iron. We only recommend grilling leaner steaks like flank, sirloin, or hanger unless you're confident in managing flare-ups.

Q: Where is this sourced?
A: Raised, finished, and processed by our team in Peterborough, NH & Mason, NH — from pasture to plate.

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DNA-Verified Wagyu
99–100% pure genetics, traceable from farm to table.
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Pasture-Raised, No Feedlots
Ethical care, raised on family-run farms.
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Ships Frozen with Dry Ice
Packed for peak freshness, delivered safely.
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Eco-Friendly Insulation
Sustainable materials, zero foam or plastic coolers.
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Secure Checkout
256-bit SSL encryption and trusted payment providers.

What Makes Us Different

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Breed Integrity

New England Wagyu

99–100% DNA-verified Wagyu; No guesswork, just traceable genetics from pasture to plate.

Others

Often crossbred and unverified, with no transparency into lineage or purity.

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Raising Standards

New England Wagyu

Pasture-raised on small New England farms with ethical, stress-free care, and no feedlots.

Others

Factory-farmed, confined environments with minimal animal welfare practices.

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Nutritional Profile

New England Wagyu

Naturally rich in Omega-3s, CLA, and heart-healthy monounsaturated fats.

Others

Higher in saturated fats, lower nutritional transparency, and no focus on fat quality.

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Transparency & Traceability

New England Wagyu

Full farm-to-table visibility: you know exactly where and how it was raised.

Others

Generic labels with unclear sourcing, mass production, and little accountability.

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Quality & Flavor

New England Wagyu

Ranked #1 in health, flavor, and marbling in Auburn University's Triple Crown Steak Challenge.

Others

Inconsistent flavor and grading, often frozen for long periods and mass-produced.